People with a higher level of vitamin D in their blood are less likely to develop cancer

A recent study published in the journal Radiology found that people with a higher level of vitamin D in their blood are less likely to develop cancer. The study was conducted on a group of cancer patients and found that those with a higher vitamin D level had a lower risk of developing cancer.

The study was conducted on a group of cancer patients and found that those with a higher vitamin D level had a lower risk of developing cancer. Vitamin D is a vitamin that is found in foods such as fatty fish and fortified milk. It is also found in sunlight.

According to the study, vitamin D is important for the prevention of cancer because it helps the body to fight cancer cells. Vitamin D also helps to reduce the risk of other diseases, such as heart disease and diabetes.

The study found that cancer patients who had a higher level of vitamin D in their blood had a 50% lower risk of developing cancer. The study also found that cancer patients who had a lower level of vitamin D in their blood had a 100% increased risk of developing cancer.